Greenleaf restaurant offers organic and locally produced ingredients whenever possible, and makes everything from scratch. They serve breakfast, lunch and dinner as well as a separate gluten-free menu. For breakfast a tofu scramble is available, and for lunch and dinner, a tofu burger, stir fries, hummus platters and veggie sandwiches. Please specify vegan when ordering.
Opening hours
Sunday | 08:00–20:00 |
Monday | 08:00–20:00 |
Tuesday | 08:00–20:00 |
Wednesday |
08:00–20:00
(can vary during public holidays) |
Thursday | 08:00–20:00 |
Friday | 08:00–20:00 |
Saturday | 08:00–20:00 |