The Raw Kitchen is a health-food eatery serving breakfast, salads, savoury bowls, collard wraps, zoodles, and a selection of raw cakes. Cold-pressed juices, smoothies, and mylkshakes are available. House-made almond-coconut milk is served as a dairy alternative for hot drinks. Organic and local ingredients are used whenever possible. All takeaway-food is served in compostable and biodegradable packaging.
Opening hours
| Sunday | 11:00–15:00 |
| Monday | 07:30–16:00 |
| Tuesday | 07:30–16:00 |
| Wednesday | 07:30–16:00 |
| Thursday |
07:30–16:00
(can vary during public holidays) |
| Friday | 07:30–16:00 |
| Saturday | 08:00–15:00 |
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