Solo - cozinha macrobiótica offers homemade vegan food, using organic and seasonal ingredients without resorting to imported vegetables whenever possible. They use fully compostable and biodegradable materials for their takeaway packaging.
Opening hours
Monday |
10:00–15:00 17:00–20:00 |
Tuesday |
10:00–15:00 17:00–20:00 |
Wednesday |
10:00–15:00 17:00–20:00 |
Thursday |
10:00–15:00 17:00–20:00 |
Friday |
10:00–15:00 17:00–20:00 (can vary during public holidays) |
Saturday |
12:00–15:00 17:00–20:00 |