Seasons 52 is a fresh grill chain with a focus on seasonal and local ingredients. The restaurant features an open kitchen and over 100 international wines. They have separate vegan and gluten-sensitive menus. The vegan dishes include artichoke flatbread and a tasting plate featuring wood-grilled kohlrabi steak, vegan paella, asparagus and fennel-roasted onion.
(can vary during public holidays)