Dante is a pizzeria and restaurant specializing in authentic wood-fired Neapolitan pizza and rustic Italian cuisine. They have a focus on using fresh produce from local farmers. They serve both lunch and dinner menus with an increased price in the evening.
They state on their menus that many of the vegetarian options can be made vegan and these include lemon and thyme farm greens, bruschetta, and margherita, marinara and monterosso pizzas (no cheese). Pizzas can also be made with a gluten-free crust.
(can vary during public holidays)