Gaylord offers an exotic blend of fine Indian cuisine with a separate vegan menu for both lunch and dinner. Vegan items include traditional appetizers such as pakoras and poori, as well as rich and hearty Indian mains such as Bombay Aloo, Yellow Dal, Saag Aloo, Aloo Gobhi and such like. Roti breads, vegetable kabab and Indian delights such as uthappam and medhu vada are also available.
Opening hours
| Sunday |
12:00–15:00 17:00–21:30 |
| Monday |
11:30–14:30 17:00–21:30 |
| Tuesday |
11:30–14:30 17:00–21:30 |
| Wednesday |
11:30–14:30 17:00–21:30 |
| Thursday |
11:30–14:30 17:00–21:30 |
| Friday |
11:30–14:30 17:00–22:00 |
| Saturday |
12:00–15:00 17:00–22:00 (can vary during public holidays) |
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