Lilly's offers more or less the same vegan options as other Vietnamese places in the region, the big exception being that they use the word Vegan on the menu! Unfortunately, they are not as savvy as they would like: the tofu salad, listed in the Vegan section of the menu, is dressed with nuac mam - which of course contains fish sauce. Other than that, though, it's good fare. They label which broths are vegan on their menu. The vegetable spring rolls and garlic tofu bun are solid offerings. People rave about the spicy tofu appetizer - it is tasty but they mean it when they say spicy. The vegan pho is satisfying; better than the one at Magasin but not as good as Lost Love Lounge. Bottom line: if you're in the area and looking for Vietnamese, you'll do just fine here.Source: neworleansingreen.blogspot.com; edited by vanilla bean
(can vary during public holidays)
Photos of the menu
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