Udipi Restaurant offers all-vegetarian Indian cuisine for dinner and a lunch buffet during the day. They don't serve any alcohol. The vegan options are clearly marked on their menu, of which there are many.
These include potato bhonda, sambar idly, crunchy pani puries stuffed with potatoes, chickpea masala and sweet and spicy sauce, several dosai, various uthappam (Indian style pancakes) and a huge range of curries, rice dishes and breads. The vegan desserts include madras special payasam, carrot halwa and rice pudding. Their lassi and mysore coffee can also be made vegan.
Opening hours
Sunday | 11:30–22:00 |
Monday |
11:30–15:00 17:30–22:00 |
Tuesday |
11:30–15:00 17:30–22:00 |
Wednesday |
11:30–15:00 17:30–22:00 |
Thursday |
11:30–15:00 17:30–22:00 |
Friday |
11:30–15:00 17:30–22:00 (can vary during public holidays) |
Saturday | 11:30–22:00 |