Reggae Shack Café

Reggae Shack Café owners pride themselves on promoting the positive aspects of Jamaican culture. They use local, organic, and GMO-free ingredients wherever possible. All of their vegetarian dishes are vegan too and include seitan steak, brown stew tofu, curry tempeh, callaloo, ackee, plantains, spicy rastafarian salad, jerk tofu sandwiches, carrot cake, and coconut cake. They also serve a selection of smoothies.