Wild Orchid is a Thai and Japanese cuisine. The Thai side offers vegetables and tofu as a substitute and have many vegetable sautéed dishes which can easily be vegan, as well as curry dishes made with coconut milk. The Japanese side is less vegan-friendly, however they do have avocado and cucumber rolls, and various varieties of rice and sticky rice. Please specify vegan as nothing is labelled as vegan.
(can vary during public holidays)