At Thali they use seasonal ingredients to create their menu each week, with a strong emphasis on local. The thalis are 100% vegetarian with unlimited portions, and there are always vegan options. The menu changes each week, but previous choices have included Local Mushroom Masala, and Channa Dal.
Opening hours
| Sunday | 17:00–21:00 |
| Thursday |
17:00–21:00
(can vary during public holidays) |
| Friday | 17:00–21:00 |
| Saturday | 17:00–21:00 |
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