Greenleaf restaurant offers organic and locally produced ingredients whenever possible, and makes everything from scratch. They serve breakfast, lunch and dinner as well as a separate gluten-free menu. For breakfast a tofu scramble is available, and for lunch and dinner, a tofu burger, stir fries, hummus platters and veggie sandwiches. Please specify vegan when ordering.
Opening hours
| Sunday | 08:00–20:00 |
| Monday | 08:00–20:00 |
| Tuesday |
08:00–20:00
(can vary during public holidays) |
| Wednesday | 08:00–20:00 |
| Thursday | 08:00–20:00 |
| Friday | 08:00–20:00 |
| Saturday | 08:00–20:00 |
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