Bombay House is an Indian cuisine with Indo-Chinese options. They have labelled vegan and gluten-free options. The options include the Vegetable Briyani, the Aloo Bangun and the Tofu Tikka. Other, smaller dishes include the pakoras, samosas, and many of the naan breads and roti. Drinks include a Mango Soy Shake and herbal teas. The options are extensive, and many of the veggie options can be made vegan upon request.
Opening hours
| Sunday |
11:30–14:30 16:30–21:30 |
| Tuesday |
11:30–14:30 16:30–21:30 |
| Wednesday |
11:30–14:30 16:30–21:30 |
| Thursday |
11:30–14:30 16:30–21:30 |
| Friday |
11:30–14:30 16:30–22:00 (can vary during public holidays) |
| Saturday |
11:30–14:30 16:30–22:00 |
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