Saigon Bangkok Restaurant offers a mix of Vietnamese and Thai Cuisine. They offer both a lunch and a dinner menu, and label their vegan options with VV. They also have gluten-free options. Their vegan options include the crispy tofu, the saigon fried rice (on request), and various Thai curries. Many of the sides are also suitable for vegans, such as rice noodles, steam veggies and rice.
(can vary during public holidays)
Photos of the menu
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