Grain Lab is a family owned restaurant that serves its customers healthy dishes of fresh grains, veggies, and proteins. Gluten-free and vegan options are clearly marked on the menu. Vegan dishes include green lentil soup, tomato basil soup, kale citrus salad and quinoa salad. You can also create bowls from brown rice or quinoa, grilled vegetables and tofu.
Opening hours
Sunday | 11:00–20:00 |
Monday | 11:00–21:00 |
Tuesday |
11:00–21:00
(can vary during public holidays) |
Wednesday | 11:00–21:00 |
Thursday | 11:00–21:00 |
Friday | 11:00–21:00 |
Saturday | 11:00–21:00 |