Chipwrecked is a café offering a new way to experience potato chips! Their chips are fried in small batches, hand-seasoned with special salt blends, and topped with fresh herbs, drizzles and other spicy, sweet or savory ingredients. They also serve dips, sandwiches, salads and soups. Their takeout containers are compostable.
They offer vegan and gluten-free options, but these are not always clearly marked so please check with your server. Vegan options may include a Port Banes sandwich (fried plantains dusted in chili salt, chipotle dressing and fresh cilantro on a toasted roll), African sweet potato stew, spicy tomato soup with cucumber salsa, green salad and lentil stew.
(can vary during public holidays)
Photos of the menu
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