Un Solo Sol is a restaurant serving traditional and innovative flavors from Latin America and other parts of the World. Their meals are homemade, healthy and eclectic, and they serve lunch and dinner.
They offer vegan options although these are not clearly marked on their menu so please check with your server. Dishes may include quinoa tabbouleh, green salad, Oriental tofu salad, green and red pozole, tofu fajitas, spinach and bean pupusas, tacos and fried plantain.
(can vary during public holidays)
Photos of the menu
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