Farmer and the Cook is an organic eatery specializing in tasty cuisine using the freshest ingredients harvested from the farm itself. The owner believes in organic farming practices and runs workshops to train farmers in these practices so they can grow organic too. The menu features vegan, vegetarian and gluten-free options and you can choose to sit indoors or outside on the large patio. There is also an organic smoothie and juice bar so you can enjoy the organic fruits directly from the farm.
(can vary during public holidays)
Photos of the menu
Pioneers wanted! Write the first review.