Au Lac is an elegant vegan restaurant specializing in traditional Vietnamese cuisine with an ever-increasing menu of dishes and flavors to suit every diet. They use organic produce and natural ingredients.
They have many gluten-free options and a separate raw menu. Their dishes include BBQ pork rolls, salt and peppered shrimp, cabbage and chick'n salad, seafood noodle soup, tofu lemongrass with black rice, eggplant hotpot, raw tacos, kelp noodle chow mein and a variety of raw desserts. They also have a selection of elixirs, juice blends and teas.
They also have a location in Downtown LA.
Opening hours
Sunday |
11:30–15:30 17:30–21:30 |
Tuesday |
11:30–15:30 17:30–21:30 |
Wednesday |
11:30–15:30 17:30–21:30 |
Thursday |
11:30–15:30 17:30–21:30 |
Friday |
11:30–15:30 17:30–21:30 (can vary during public holidays) |
Saturday |
11:30–15:30 17:30–21:30 |