Thai Hut Restaurant strives to deliver a tasty, authentic Thai palette without using MSG while offering a variety of vegetarian, vegan, and gluten free options for health conscious diners. Their secret? "A little of this and a little of that." Their recipes may not be written down but the taste always promises to deliver the myriad of herbs and flavors only found in Thai food. Almost any dish on the menu can be veganized, such as the Massaman Curry - just ask your server.
(can vary during public holidays)
Photos of the menu
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