BurgerFi launched in 2011 after becoming dissatisfied by a hamburger market filled with low-quality fast food chains. Their vision is to offer fresh food, made from scratch daily with all-natural ingredients and an emphasis on quality. They now have over 90 US locations, and are continuing to expand. All locations now offer the Beyond Burger – a 100% plant-based vegan burger with a meaty appearance and taste. This can be served in a vegan bun or a lettuce wrap.
(can vary during public holidays)
Photos of the menu
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