Ginger Indian Cuisine offers vegan, gluten-free and nut-free options so please check with your server. Dishes may include aloo gobi, lentil broth, tadka dal, chana masala, and wholewheat paratha.
Opening hours
| Sunday |
11:30–15:00 17:00–22:00 |
| Tuesday |
11:30–14:30 17:00–22:00 |
| Wednesday |
11:30–14:30 17:00–22:00 |
| Thursday |
11:30–14:30 17:00–22:00 |
| Friday |
11:30–14:30 17:00–22:00 |
| Saturday |
11:30–15:00 17:00–22:00 (can vary during public holidays) |
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