Zoma Ethiopian Restaurant serves authentic cuisine made using imported Ethiopian spices that are blended daily. They offer vegan options but please check with your server on the day. Dishes may include split red lentil stew, collard greens and kale, chickpea stew, green beans and carrots, and sautéed cabbage. You can also order a combo of 3 or 4 dishes on injera bread.
(can vary during public holidays)