The Underground Tap & Grill has a food menu that compliments the wide range of craft beer on offer. They clearly label vegan and gluten-free options. The vegan options are cauliflower pakoras, daily soups, a garden burger and a bowl containing black rice, vegetables and avocado cilantro lime sauce.
Opening hours
Sunday | 15:00–00:00 |
Monday | 11:00–00:00 |
Tuesday | 11:00–00:00 |
Wednesday | 11:00–00:00 |
Thursday |
11:00–01:00
(can vary during public holidays) |
Friday | 11:00–02:00 |
Saturday | 11:00–02:00 |