At the General Public, they hunt and collect the best foraged sushi for your delectation. All of the sushi on the veggie menu can be made vegan and/or gluten-free. Try the Ogo Pogo, the Moby, or the Magic Mushroom.
Opening hours
Sunday | 12:00–23:00 |
Monday | 16:30–23:00 |
Tuesday |
16:30–23:00
(can vary during public holidays) |
Wednesday | 16:30–23:00 |
Thursday | 16:30–23:00 |
Friday | 12:00–00:00 |
Saturday | 12:00–00:00 |