Brown and red rice, bulgur, millet, quinoa, amaranth, tofu, seitan, tempeh, whole grain flower from wheat, chickpea, buckwheat and spelt, different sprouts and algae, as well as other healthy ingredients form part of the daily menu. The offer is enriched by moussakas, lasagnas, tortillas, integral pastas, fresh salads... Enjoy different desserts made with natural sweeteners, freshly squeezed fruit or vegetable juice, fruit shake, eco tea, grain coffee or a ginger beverage. Vegehop also offers something for the "raw food-lovers", and has gluten-free options.
(can vary during public holidays)