Farm To Table is not only a community space, but also an outdoor restaurant serving healthy and sustainably produced dishes. On the menu, you will, for example, find brunch, salads, bowls as well as a variety of main courses and sweets. The food is prepared by using local and organic certified products whenever possible. Some of the dishes are vegan and clearly labelled as such.
Opening hours
Sunday | 08:00–22:00 |
Monday | 08:00–22:00 |
Tuesday | 08:00–22:00 |
Wednesday |
08:00–22:00
(can vary during public holidays) |
Thursday | 08:00–22:00 |
Friday | 08:00–22:00 |
Saturday | 08:00–22:00 |