The café bar has a large number of labelled vegan options. Main menu (Mon-Sat noon-9pm, Sun 3pm-9pm) - Mains: Sweet potato & red kidney bean burger, skinny fries, lettuce, tomato & gherkin, shiitake mushroom & Asian vegetable ramen & hoi sin glazed tofu, saffron paella, marinated globe artichokes, black olives & wood roasted red peppers, smoky Boston bean chilli, hassle back sweet potato, avocado & chipotle chilli crush, beetroot pearl barley risotto, purple sprouting broccoli & wild garlic & macadamia pesto - Sides: Skinny fries, purple sprouting broccoli with toasted almonds & chili oil, onion rings - Snacks: Olives, hummus & crisp breads, crispy chickpeas & kale, smoked paprika popcorn - Breakfast (Mon-Sat 9am-11.30am, Sun 9.30am-11.45am): Homemade corn fritter, smashed avocado, chili & lime jam - Sandwich menu (Mon-Sat 11.30am-3pm) served with dressed leaves & tortilla chips on a choice of white or brown malted bloomer: Spicy cashew nut butter, soy mushrooms & sesame carrot slaw, tandoori cauliflower, curried lentil pâté, cucumber & fresh mint - Vegan Sunday lunches are available (but not in the summer), specify vegan, otherwise they give you a Yorkshire pudding. In addition they stock soya milk for drinks, vegan wines and beers and vegan cakes, such as chocolate or strawberry. They do label as vegan a dish containing honey, so check other options are honey free.
Source: eatoutvegan.wales
Opening hours
| Sunday | 08:30–22:30 |
| Monday | 08:30–23:00 |
| Tuesday | 08:30–23:00 |
| Wednesday | 08:30–23:00 |
| Thursday |
08:30–23:00
(can vary during public holidays) |
| Friday | 08:30–00:30 |
| Saturday | 08:30–22:30 |
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