Woodlands Vegetarian South Indian Kitchen is a vegetarian restaurant with a large number of vegan options. Offering appetizers, soups, chaat, dosa, uthappam, rice dishes and a children's menu. Curry dishes include bharwan baigan (stuffed eggplant), tofu curry and dal curry (lentils with mustard and spices). Note that vegan and gluten-free options are not specified on the menu, so please request this when placing your order.
Opening hours
| Sunday |
11:00–15:00 17:00–21:30 |
| Monday |
11:00–15:00 17:00–21:30 (can vary during public holidays) |
| Wednesday |
11:00–15:00 17:00–21:30 |
| Thursday |
11:00–15:00 17:00–21:30 |
| Friday |
11:00–15:00 17:00–22:00 |
| Saturday |
11:00–15:00 17:00–22:00 |
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