Green Bar & Kitchen is a vegan restaurant with a focus on finding the very best organic local foods available and serving vibrant, plant-based, wholesome dishes. They are dedicated to wellness and everything they serve is good for your body, our communities and our Earth. Their philosophy influences every part of the business, from the food they serve to their community table dining and environmentally-friendly packaging.
They serve brunch, lunch, dinner, coffee, drinks and take-out. They clearly mark gluten-free options on their menu. Their huge selection of dishes includes pumpkin french toast, biscuits and gravy, udon noodle bowl, buffalo tempeh burger, chick'n salad sandwich, taco salad, mac n cheese, empanadas, loaded fries, smoothies, milkshakes and kombucha on tap. They also serve cake in a jar and coco-whip ice cream.
(can vary during public holidays)
Photos of the menu
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