Bok Choy is a restaurant in San Antonio that serves Asian inspired plant-based cuisine.
Although not strictly a vegan venue, many of the dishes on the menu can be made vegan and meat alternatives are used throughout the menu including tofu, mock chicken, and vegan fish sauce is used in many of their dishes. Gluten-free options are available throughout the menu.
The drinks menu offers soda, iced tea, hot tea, coffee, Vietnamese coffee and Thai tea.
(can vary during public holidays)