Aleathea's Restaurant is in Cape May and serves breakfast, lunch, and dinner using seasonal produce.
Although a meat-serving eatery, they have a vegan menu that offers some tasty dishes such as a Wild Mushroom Risotto appetizer, and main dishes that include a Pasta Primavera, a buddha bowl, a house made black bean burger, vegan tacos filled with seitan, and a tofu tikka masala.
Photos of the menu
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