Andina is a Peruvian, 'NovoAndean' cuisine which offers lunch, dinner and a bar. They have a vegan-vegetarian menu, with options that can be made vegan listed with a V. There are many veganizable options, most of which are the tapas options, which include soup, greens, roasted vegetables, quinoa and more. The lunch and dinner entrees are quinoa risotto with beets and other veggies, and the wok-fried mushrooms and 'papas fritas'. Please specify vegan when you order.
Opening hours
Sunday |
10:30–14:30 16:00–21:30 |
Monday |
11:30–14:30 16:00–21:30 |
Tuesday |
11:30–14:30 16:00–21:30 |
Wednesday |
11:30–14:30 16:00–21:30 |
Thursday |
11:30–14:30 16:00–21:30 (can vary during public holidays) |
Friday |
11:30–14:30 16:00–22:30 |
Saturday |
10:30–14:30 16:00–22:30 |