Green Earth Vegan Cuisine is a family owned restaurant offering the finest vegan fusion cuisine. Their varied menu includes dishes from America, Italy, Mexico, China, Thailand, and Vietnam. All are fresh, delicious, and made using organic ingredients whenever possible. All of their takeout utensils and containers are biodegradable.
Gluten and soy-free options are marked clearly on their menu. Dishes include quinoa sushi, golden wontons, poutine, tom yum soup, roasted beet and tofu salad, curry tofu scramble, chick'n parmigiana, crispy chow mein, fettuccine alfredo, steak sandwiches, BBQ chick'n burgers, carrot cake and Oreo cheesecake.
Photos of the menu
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