Messob Ethiopian Restaurant is a long-standing eatery that serves dishes crafted from authentic recipes and that are full of delicious flavor. They serve lunch, dinner and drinks, and you can eat in or takeout.
All of their vegetarian dishes are vegan as well, and they use separate utensils in the cooking of them. Dishes include yemiser wot, a split lentil and red pepper stew, and yatakilt alitcha, steamed vegetables with onions, garlic and ginger. You can also order A Vegetarian Delight plate that allows you to try all the dishes plus collard greens, pumpkin, salad, tomato fit-fit, and dessert baklava. All meals are served with injera bread.
Opening hours
Sunday | 11:00–23:00 |
Monday | 11:00–23:00 |
Tuesday | 11:00–23:00 |
Wednesday |
11:00–23:00
(can vary during public holidays) |
Thursday | 11:00–23:00 |
Friday | 11:00–23:00 |
Saturday | 11:00–23:00 |