Established in 2012, LowBrau sources the finest traditional, gourmet and specialty sausages from across the region and offers a wide selection of German, Belgian, American and imported craft beers. There are two vegan sausages on the menu - the Italian and the Smoked Apple.
Opening hours
| Sunday | 10:00–02:00 |
| Monday | 11:00–02:00 |
| Tuesday | 11:00–02:00 |
| Wednesday | 11:00–02:00 |
| Thursday |
11:00–02:00
(can vary during public holidays) |
| Friday | 11:00–02:00 |
| Saturday | 10:00–02:00 |
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