by Chloe. aims to share delicious, wholesome, plant-based food that fuels and energises without compromising flavour, taste or satisfaction. Their chef-driven vegan menu features locally-sourced ingredients in their most natural form to create inspired dishes, made from scratch daily. Menu choices include the Guac Burger and Fish 'n Chips made with tofu.
Opening hours
| Sunday | 10:00–23:00 |
| Monday | 11:00–23:00 |
| Tuesday | 11:00–23:00 |
| Wednesday | 11:00–23:00 |
| Thursday |
11:00–23:00
(can vary during public holidays) |
| Friday | 11:00–23:00 |
| Saturday | 10:00–23:00 |
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