Down The Hatch is a vegetarian and vegan junk food restaurant and cocktail bar. They clearly mark vegan and gluten-free options on the menu. Vegan dishes include mac and cheese, hot dogs, seitan burgers, Thai green curry, salt and pepper tofu bowls and ice cream sundaes.
Opening hours
| Sunday | 12:00–19:00 |
| Tuesday | 16:00–21:00 |
| Wednesday | 16:00–21:00 |
| Thursday |
16:00–21:00
(can vary during public holidays) |
| Friday | 12:00–22:00 |
| Saturday | 12:00–22:00 |
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