The Royal Oak is a pub with a firm focus on food and using high quality, locally sourced ingredients. Their head chef and kitchen team create fresh tasting dishes for a menu that combines modern exciting cuisine with some ever-popular more traditional and comforting choices. They have separate gluten-free and vegan/vegetarian menus. Vegan dishes are clearly marked and include hummus, roasted squash and sage risotto, homemade spicy falafel, red thai curry and hoisin marinated tofu.
Opening hours
| Sunday | 11:00–23:00 |
| Monday | 11:00–23:00 |
| Tuesday | 11:00–23:00 |
| Wednesday | 11:00–23:00 |
| Thursday |
11:00–23:00
(can vary during public holidays) |
| Friday | 11:00–00:00 |
| Saturday | 11:00–00:00 |
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