EXKi is a chain of over 90 restaurants in Europe that serves healthy fast food. They have a focus on nutrition, wellbeing, sustainable development, ecological and social commitment. They work mainly on the basis of ultra-fresh, seasonal, local and, whenever possible, organic produce.
They offer vegan and gluten-free options. Vegan choices include various salads such as the Baoshan, which contains pumpkin, rice vermicelli and organic tofu. Also, Jounhi spring rolls with mixed vegetables, sesame and fresh herbs, and hot dishes such as chili sin carne with quinoa, and a falafel and rice duo with aubergine compote.