Dough & Oil is an urban casual eatery that specialises in sourdough pizza, fresh bagels, great coffee, craft beer and wines. They offer vegan options, which have included The Wayfarer pizza topped with red pepper pesto, roasted aubergine, sweet peppers, wild rocket, dukkah and hummus.
Opening hours
Sunday | 10:00–15:00 |
Tuesday | 10:00–22:00 |
Wednesday | 10:00–22:00 |
Thursday | 10:00–22:00 |
Friday | 10:00–23:00 |
Saturday | 09:00–23:00 |