Focussing on seasonal ingredients, the Land offers a variety of regularly changing vegetarian dishes. Most of them are vegan as well. You will also find some clearly labelled gluten-free dishes. The menu features turnip cake, carrot terrine, oyster mushroom, or cashew pudding.
Opening hours
| Tuesday |
12:00–14:30 17:00–20:30 |
| Wednesday |
12:00–14:30 17:00–20:30 |
| Thursday |
12:00–14:30 17:00–20:30 |
| Friday |
12:00–14:30 17:00–21:00 |
| Saturday |
12:00–14:30 17:00–21:00 |
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