Masala is an Indian restaurant that uses organic ingredients sourced from local Montana farmers. Their menu changes seasonally and includes lots of gluten-free and vegan options. Dishes may include lentil daal, vegetable korma, Kerala coconut chickpeas, green chile corn fritters, bhajis, and almond fig laddoos.
Opening hours
Monday | 11:00–22:00 |
Tuesday | 11:00–22:00 |
Wednesday | 11:00–22:00 |
Thursday | 11:00–22:00 |
Friday |
11:00–22:00
(can vary during public holidays) |
Saturday | 17:00–22:00 |