All dishes in this restaurant are prepared fresh and vegetarian. Every dish has vegan and gluten-free options. The ingredients are organic and from regional producers when possible.
Opening hours
| Monday | 09:00–17:30 |
| Tuesday | 09:00–17:30 |
| Wednesday | 09:00–17:30 |
| Thursday | 09:00–17:30 |
| Friday | 09:00–17:30 |
| Saturday | 09:00–17:00 |
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