Caribbean cuisine. The ingredients are locally sourced and from family-owned businesses when possible. There are vegan and gluten-free options.
Opening hours
Tuesday | 18:00–21:30 |
Wednesday |
18:00–21:30
(can vary during public holidays) |
Thursday | 18:00–21:30 |
Friday | 18:00–22:30 |
Saturday | 18:00–22:30 |