The Raw Kitchen is a health-food eatery serving breakfast, salads, savoury bowls, collard wraps, zoodles, and a selection of raw cakes. Cold-pressed juices, smoothies, and mylkshakes are available. House-made almond-coconut milk is served as a dairy alternative for hot drinks. Organic and local ingredients are used whenever possible. All takeaway-food is served in compostable and biodegradable packaging.
Opening hours
Sunday | 11:00–15:00 |
Monday |
07:30–16:00
(can vary during public holidays) |
Tuesday | 07:30–16:00 |
Wednesday | 07:30–16:00 |
Thursday | 07:30–16:00 |
Friday | 07:30–16:00 |
Saturday | 08:00–15:00 |